The elusive poffertjes..
Dissappointed and disheartened, I made this as a substitute.....
Kuih cara manis :D
This recipe I copied from Hana Memories :
100g flour (I used 150g)
200ml coconut milk (sederhana pekat)
1 table spoon of pandan juice (I don't use)
A pinch of salt
A few drops of pandan colouring
-Mix everything and blend if you like. Sieve the mixture (if necessary)
-Pour into the mold, wait for short while and add sugar and cover the top.
-Keep fire small, and it is ready in 2/3 minutes.
Hmmmm.... yummy :D